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OpenHouse

Kupu Kupu Ungu

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An elegant signature cocktail from OpenHouse, which translates to "purple butterfly". A Malaysian version of a classic martini. We love it for its elegance and poise, and like a butterfly, light and dreamy. Sweetish with a soft hint of saltiness in the finish from the asam boi. Delivered in amber glass bottles with garnishing and good for two pours (total 200 ml). Buy the double pack for double the fun!

gin, dry vermouth, peach syrup, honey syrup, butterfly pea flower, assam boi (preserved plum)

Instructions

  • Keep chilled and consume within 24 hours.
  • Shake gently before serving.
  • Pour into a martini glass, and place the kaffir lime on top of glass.

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